Monthly Luncheon – February

Lunch

Crowborough Beacon Golf Club at 12.00 noon for 12.30 seating.

MENU: Starter: Vegetable Samosa with mint & cucumber Raita
Main: Chicken Tikka Masala, Rice and Poppadom
and Coffee

Should you have any alternate dietary requirements, please contact Emily at the golf club on 01892 661511, e-mail: functions@cbgc.co.uk

Cost £25.00 payable on the day. (contactless preferred).

SPEAKER: Philip Waite, Retired Airforce Policeman

After-lunch speakers: If you would like to make a short after-lunch presentation on your business experience, travel, hobby or a favourite subject at one of Ashdown Probus Club’s lunches, Ray Jackson, Speaker secretary would love to hear from you. ray@rayjackson.org.

There will be the usual raffle draw at this month’s luncheon (prizes advised on the day) organised by Barry Davis.

ATTENDANCE: As a Full member, if you are unable to attend please advise the Luncheon Secretary John Hunt at the latest by midday on the THURSDAY beforehand. If you are an Occasional or Waiting member please advise John Hunt should you wish to attend the lunch, again at the latest by midday on the THURSDAY beforehand.

You can contact John Hunt in various ways: by e-mail jhunt7035@gmail.com, by SMS text message to 07367 488312 or on his home phone: 01892 613308.

Please note the Ashdown Probus President’s lunch will be held at the Hydro Hotel, Eastbourne on Wednesday 27th March in place of the regular monthly luncheon. The next monthly luncheon will be held at Crowborough Beacon Golf Club on Monday 8th April and will be followed by the Ashdown Probus Club Annual General Meeting.